Crémant – Page 2 – Wine Food Bliss

Bouvet Excellence Brut Crémant de Loire

By: Melanie Lloyd REVIEW: This straw coloured crémant has delicate aromas of baked apple, crème brûlée, freshly baked bread, citrus, and almond. It is medium bodied and creamy on the palate, with flavours of lemon, baked pie crust, and almond

Wolfberger Crémant d’Alsace Brut

REVIEW Straw coloured with delicate bubbles. Aromas of baked pear, apple pie, biscuit, and spearmint. Flavours of baked apple, biscuit, citrus, and mint with a bitter and lingering nutty finish. Medium bodied and very creamy on the palate. Tasted October