Jean Geiler Crémant d’Alsace Brut, Haut-Rhin, Alsace, France

12.5 % alcohol/volume REVIEW: This pale yellow sparkling wine has aromas of crunchy red delicious apple, peach, melon, mineral notes, pineapple, honey, and hints of sweet spice, vanilla, and almond. It is medium-bodied and dry on the palate with crisp acidity. It has some richness with lots of minerality and flavours of orchard fruit, red… Read More Jean Geiler Crémant d’Alsace Brut, Haut-Rhin, Alsace, France

Dufouleur Père et Fils Brut, Crémant de Bougogne, Burgundy France

Alcohol/Volume: 12% REVIEW: Lots of fine bubbles are found in this pale straw coloured Sparkling Wine made from Pinot Noir, Chardonnay, and Aligoté. On the nose, there’s aromas of baked apple pie in a rich buttery crust as well as zesty lemon and roasted macadamia nut. It is a medium to full bodied sparking wine… Read More Dufouleur Père et Fils Brut, Crémant de Bougogne, Burgundy France

Tsantali Reserve Rapsani 2014, Thessalia Greece

13% Alcohol/Volume REVIEW: Made from a blend of Xinomavro, Krassato, and Stavroto and aged a minimum of twelve months in oak barrels, this Greek wine has aromas of black cherry and plum with cinnamon, leather, sweet tobacco, cedar, floral notes, dark chocolate, vanilla bean, and black pepper. Tart cherry and plum flavours follow through on… Read More Tsantali Reserve Rapsani 2014, Thessalia Greece