Brut – Wine Food Bliss

Jean Geiler Crémant d’Alsace Brut, Haut-Rhin, Alsace, France

12.5 % alcohol/volume REVIEW: This pale yellow sparkling wine has aromas of crunchy red delicious apple, peach, melon, mineral notes, pineapple, honey, and hints of sweet spice, vanilla, and almond. It is medium-bodied and dry on the palate with crisp

Dufouleur Père et Fils Brut, Crémant de Bougogne, Burgundy France

Alcohol/Volume: 12% REVIEW: Lots of fine bubbles are found in this pale straw coloured Sparkling Wine made from Pinot Noir, Chardonnay, and Aligoté. On the nose, there’s aromas of baked apple pie in a rich buttery crust as well as