13th Street Winery, Premier Cuvée 2018, VQA Niagara Peninsula
Alc./Vol.: 12.5% REVIEW: Made in the traditional method from a blend of 63% Chardonnay and 37% Pinot Noir and aged a minimum of 48 months on its lees, this sparkling…
Alc./Vol.: 12.5% REVIEW: Made in the traditional method from a blend of 63% Chardonnay and 37% Pinot Noir and aged a minimum of 48 months on its lees, this sparkling…
As a follow-up to the original post linked here written in November 2019, I’m revisiting the Boutari Grande Reserve Xinomavro 2013 from Naoussa to see how this wine aged over…