By: Melanie Lloyd A week and a half ago, I attended Outstanding in Their Fields, the Taste and Buy event hosted by Savvy Wine Company at Ottawa City Hall. It was an opportunity to sample Ontario wine while chatting with winemakers from
Bouvet Excellence Brut Crémant de Loire
By: Melanie Lloyd REVIEW: This straw coloured crémant has delicate aromas of baked apple, crème brûlée, freshly baked bread, citrus, and almond. It is medium bodied and creamy on the palate, with flavours of lemon, baked pie crust, and almond
Wolfberger Crémant d’Alsace Brut
REVIEW Straw coloured with delicate bubbles. Aromas of baked pear, apple pie, biscuit, and spearmint. Flavours of baked apple, biscuit, citrus, and mint with a bitter and lingering nutty finish. Medium bodied and very creamy on the palate. Tasted October
You must be logged in to post a comment.