As a follow-up to the original post linked here written in November 2019, I’m revisiting the Boutari Grande Reserve Xinomavro 2013 from Naoussa to see how this wine aged over the last few years. To remove the risk of my
Alc./Vol.: 12.5% Review: An expressive Pinot Noir releasing sour cherry and plum aromas, complemented by nuances of autumn leaves, potpourri, cedar, and cinnamon. Subtle hints of savoury smoked meat, earthy beetroot, and espresso add to its complexity. Medium-bodied with silky
Alc./Vol.: 14.0% Did you know that Australian Formula One star Daniel Ricciardo teamed up with St Hugo to create DR3 x St Hugo? I’ve enjoyed the wine that has been produced through this collaboration, and this Cab Sauv blew me