Alc./Vol.: 12% Review: Made in the traditional method from 100% Chardonnay that was grown in limestone rich clay. It was aged a minimum of 36 months on its lees. On the nose, it has aromas of ripe pear, pie crust, citrus notes and marzipan. On the palate, it is dry, medium-bodied, creamy, with lots of… Read More Cave Spring Blanc de Blancs Brut, Niagara Escarpment
Alc./Vol.: 14% REVIEW: On the nose, there’s black cherry and plum aromas with potpourri, the sweet aroma of decomposing autumn leaves, cinnamon and smoke. On the palate, it is wonderfully tart with structured tannins and flavours of plum and ripe blackberry. There isn’t by any means any sweetness but there is honey notes and the… Read More San Marzano Talò 2016 Primitivo Di Manduria, Italy
Alc./Vol.: 11.8% REVIEW: For my birthday, I treated myself to an assortment of wine from Casa Dea. This is the first bottle I opened from the selection ordered. This bubbly is made from 100% Gamay using the Charmat method. It is absolutely stunning in my glass with its rich strawberry colour. On the nose, I… Read More Dea’s Rosé 2017, Casa Dea Estates, Prince Edward County, Ontario
Alc./Vol.: 13% REVIEW: An organic wine that is fruit forward on the nose and juicy with aromas of Montmorency cherry, ripe field strawberry, raspberry, Jolly Rancher candy, plus truffle and hints of rubber band. On the palate, it is medium bodied with silky tannins and sour cherry flavours, cranberry, as well a ripe strawberry with… Read More Hidden Bench Unfiltered Pinot Noir 2017, Beamsville Bench Ontario
Alcohol/Volume: 13.5% REVIEW: A wild fermented Red that is unfiltered, made by the fantastic winemaker Derek Barnett. Fragrant and complex on the nose with aromas of plum, blackberry, violet, dried eucalyptus, lavender, anise, as well as hints of leather and smoke. It is full-bodied with flavours of black cherry and tart plum, with coffee notes… Read More Karlo Estates The 5th, Petit Verdot 2016, Wellington Ontario
Alcohol/Volume: 13.5% REVIEW: This ruby coloured Red made from the Italian native grape Nero di Troia is very fragrant on the nose. It has juicy aromas of sour cherry and plum as well as floral notes of violet and rose. In addition, there is chocolate, cedar, leather, cloves, and cinnamon. The tart fruit follows through… Read More Il Falcone Riserva Castel Del Monte 2012, Puglia Italy