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Tag: Blanc de blancs

Cave Spring Blanc de Blancs Brut, Niagara Escarpment

Alc./Vol.: 12% Review: Made in the traditional method from 100% Chardonnay that was grown in limestone rich clay. It was aged a minimum of 36 months on its lees. On the nose, it has aromas of ripe pear, pie crust, citrus notes and marzipan. On the palate, it is dry, medium-bodied, creamy, with lots of… Read More Cave Spring Blanc de Blancs Brut, Niagara Escarpment

August 30, 2019August 30, 2019 Melanie Lloyd

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